Publications + Productions + Consultations

Girlchef

Publications

"Fierce Care:Notes From the Cutting Room Floor," In Okra, Southern Food and Beverage Museum (August, 2011).
“Recipes of Resilience: Food & Ritual in Post-Diluvian New Orleans.” In Global Horizons, University of Southern Mississippi Press, (Summer 2011).
“Urban Agriculture in the Face of Disaster and Environmental Change.” In The Encyclopedia of Environmental Leadership: Sage Publications (forthcoming).
“The Urbanna Oyster Festival,” The Preservation Society, (2005).

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Consulting Producer; Still Photographer. "No One Ever Went Hungry," ePrime Media (2010).
“Food Makes a Katrina Comeback,” by Michael Celone The Tulane Green Wave; New Orleans, Louisiana (September 27, 2010).
“K+5: 13 things in the New Orleans food culture changed by Hurricane Katrina,” by Judy Walker The Times-Picayune; New Orleans, LA (August 26, 2010).
“Missoula community gardeners help New Orleans Latinos feed the poor, hungry,” by Betsy Cohen, The Missoulian; Missoula, MT (August 3, 2010).